Chua ~ Borja Wedding

~Date~ 6 December 2009
~Reception~ One Esplanade, SM Business Park, Pasay City

~Wedding Cake~ 150 miniature Coffee Caramel Cakes displayed in a multi-tier acrylic cake stand. The stand was topped with a fresh flower arrangement*.

~Cake Cutting~ One 10" Red Velvet Cake covered with white fondant icing.

~Cake Topper~ Six inch wedding couple, handcrafted using fondant icing, seated on a bench having afternoon tea.

*by Eve & Co. Floral and Event Styling