 |    | ~Date~ 13 September 2008 ~Venue~ Quezon City Sports Club, E. Rodriguez Sr. Ave., Quezon City
~Birthday Cake~ 70 miniature cakes made of Oreo Cheesecake (21pcs), Amaretto (8pcs), Strawberry Shortcake (10pcs), Blueberry Cheesecake (10pcs), Moist Chocolate (21pcs). The miniature cakes were displayed in a multi-layer stand.
~Cake Topper~ Six inch debutante handcrafted using fondant icing mounted on a six inch fondant covered cake.
+ The debutante requested 18 Moist Chocolate Cakes with birthday candles to be displayed separately for her candle blowing ceremony.
+enJoy |